Are you a fan of paneer butter masala? Learn the key ingredients that give this dish its unique flavor and aroma. Get ready to impress your taste buds!
Discover the secret ingredients that make paneer butter masala so delicious! This post reveals the recipe and tips for making this classic Indian dish at home.
Ingredients of Paneer Butter Masala
- 1 Big Onion roughly chopped
- 4 Nos Tomatoes medium size roughly chopped
- 200 grams Paneer Cut in Cubes
- 1/2 tbsp Ginger Garlic paste or chopped ginger garlic
- 2 Nos Green Chilies Slit in two
- Freshly Chopped Coriander leaves
- 8-9 Nos Cashew nuts
- 4 tbsp Fresh Cream
- 3-4 tbsp Butter
- 1/2 tbsp Kasuri Methi
- 1/2 tbsp Garam Masala
- 1/4 tbsp Turmeric Powder
- Salt as per taste
- 1 tbsp Kashmiri Red Chilly Powder
- 1/2 tbsp Dry Mango Powder
