Easy Green Sandwich Chutney Recipe with Video Tutorial.

green sandwich chutney recipe image

A delicious green sandwich chutney recipe made from fresh ingredients. This easy green sandwich chutney is perfect for sandwiches. This Green Chutney is specially made for sandwiches, making sandwiches yummy and tasty. You will get this chutney all across India when you order Sandwiches.

Green Sandwich Chutneys are very easy to make and take hardly five minutes to make. If you have all the ingredients handy, it is the spice of the Sandwich you will love it. This chutney is also applied inside of the sandwich bread so that it gets more yummy. There are many chutneys in India, but for sandwiches, this is the only chutney which is used.

Table of Contents

Watch our video tutorial on how to make this delicious chutney and enjoy it with sandwiches or as a side dish.

How to make Green Sandwich Chutney Recipe at home?

green sandwich chutney recipe image

Green Sandwich Chutney Recipe

This easy green sandwich chutney recipe is perfect for those who love Indian food but don't have time to cook. It takes just 15 minutes to prepare and only requires 4 ingredients.
5 from 4 votes
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Course: Breakfast
Cuisine: Indian Course
Keyword: green chutney recipe for sandwich, green chutney recipe without mint, green sandwich chutney recipe, how to make green chutney sandwich, recipe for green chutney for sandwich
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 4 people
Calories: 20kcal
Cost: $2

Equipment

  • 1 Mixer Grinder
  • 1 Jar

Ingredients

  • 1 Bowl Coriander Leaves
  • 4 No Green Chillies
  • 1/4 Cup Mint Leaves
  • 4 No Garlic Cloves
  • 1/4 Cup Freshly Grated Coconut
  • Salt as per Taste
  • 1/2 Lemon Juice

Instructions

  • Take a mixer jar and add ingredients one by one.
    green sandwich chutney recipe instruction
  • Firstly add coriander leaf and green chilis into the jar.
    Slide3
  • Then add some mint leaf
    Slide4 1
  • Then add 4 Garlic Cloves
    Slide5 1
  • Now add a Small cup of Freshly Grated Coconut
    Slide6 1
  • Then add half tsp. Salt or as per your taste.
    Slide7 1
  • Squeeze in Laman juice and ensure Laman seeds are not entering the jar.
    Slide8 1
  • Now grind this to a fine paste.
    Slide9 1
  • The spicy and tangy green sandwich chutney recipe is ready.
    Slide10 1

Video

Notes

  • Make sure the Coriander and Mint leaves are washed thoroughly and used fresh
  • The freshly grated coconut should be used, and not dry coconut
  • You should not add water while grinding
  • You can use little Jaggery if required

Nutrition

Calories: 20kcal
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