Delicious Potato Fingers Recipe: A Perfectly Easy Recipe for Snack Time.

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Potato lovers, rejoice! Snack time just got a whole lot better with this easy and delicious crispy potato fingers Recipe. Whether you’re looking for a quick and satisfying snack or a crowd-pleasing appetizer, these potato fingers are sure to hit the spot. With minimal prep time, you’ll enjoy crispy, golden brown potato fingers in no time.

With just a few simple ingredients and a bit of prep time, you can whip up a batch of these tasty treats that are perfect for serving at parties, as an after-school snack, or for munching on while watching your favourite TV show. Whether you’re an experienced cook or a beginner in the kitchen, this recipe is sure to be a hit with everyone who tries it.

We’ve included a video link to this recipe to make things easier. We would appreciate it if you could show your support by giving us a star rating. If you have any questions or feedback, please get in touch with us at famousdishes4u@gmail.com.

How to make Potato Fingers recipe at home?

potato fingers recipe image

Potato Fingers Recipe

Potato fingers are a snack made from sliced and fried potatoes that are typically crispy on the outside and soft on the inside. They are a popular snack or side dish in many parts of the world.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Course Appetizer, snacks
Cuisine Indian Course
Servings 4 people
Calories 375 kcal

Equipment

  • 1 Frying Pan
  • 1 Mixing Bowl
  • 1 Kadhai for deep frying

Ingredients
  

  • 2 No Boiled Potato
  • 1/2 Cup Rawa
  • 1/2 Cup Bread Crumbs
  • 2 tbsp Cornflour
  • 1 tbsp Grated Garlic
  • 1/2 tbsp Grated Ginger
  • 2-3 No Green Chillies Chopped
  • Some Chopped Coriander Leaves
  • 1/2 tbsp Black Pepper Powder
  • 1/4 tbsp Turmeric Powder
  • 1/2 tbsp Red Chilly Powder
  • 1/2 tbsp Chat Masala
  • Salt as per taste
  • Some Red Chilli Flakes
  • Oil for Deep Frying

Instructions
 

  • Potato fingers ingredients
    Potato fingers ingredients
  • Heat a pan and add a teaspoon of oil. Fry garlic in the oil.
    instruction of Potato Fingers
  • Add one tablespoon of red chili flakes to this.
    instruction of Potato Fingers 1
  • Use one measuring cup to add two cups of water for one cup of rava.
    instruction of Potato Fingers 2
  • After the water begins boiling, you may add Reva, Suji, and semolina.
    instruction of Potato Fingers 3
  • Thoroughly mix and cook all ingredients.
    instruction of Potato Fingers 4
  • Allow it to simmer on low heat until all the water has evaporated.
    instruction of Potato Fingers 5
  • In a mixing bowl, mash the boiled potatoes.
    instruction of Potato Fingers 6
  • Please add the cooked Rava now.
    instruction of Potato Fingers 7
  • Next, combine all remaining ingredients into the mixing bowl.
    instruction of Potato Fingers 8
  • Thoroughly combine all of the ingredients.
    instruction of Potato Fingers 9
  • Add approximately one teaspoon of oil and evenly spread it over the surface of the dough.
    instruction of Potato Fingers 10
  • To shape the mixture, apply some oil to your palms and take small portions.
    instruction of Potato Fingers 11
  • You can now observe that the potato fingers have taken shape and are ready to be coated.
    instruction of Potato Fingers 12
  • Mix the corn flour and bread crumbs together thoroughly.
    instruction of Potato Fingers 13
  • Next, include a small amount of salt and a dash of red chili flakes. Mix everything thoroughly.
    instruction of Potato Fingers 14
  • Coat every potato finger with breadcrumbs.
    instruction of Potato Fingers 15
  • You can now observe that all the potato fingers are prepared for frying.
    instruction of Potato Fingers 16
  • Begin by heating oil in a kadai for deep frying.
    instruction of Potato Fingers 17
  • Put the potato fingers with the coating into the oil and cook on low heat.
    instruction of Potato Fingers 18
  • Cook them on low heat until they are crispy and golden brown.
    instruction of Potato Fingers 19
  • Now you can see that the potato fingers are fried properly. Remove them and place them on a paper towel.
    instruction of Potato Fingers 20

Video

Notes

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