Are you a fan of vada pav? Learn about the key ingredients that go into making this delicious snack with our comprehensive guide.
From the potato filling to the chutneys, this guide covers everything you need to know about the ingredients that make up the perfect vada pav. Get ready to impress your friends with your newfound knowledge.
Vada pav Ingredients
Coating
- 200 grams Gram flour
- Salt as per taste
- ½ tbsp Red chilly powder
- ½ Lemon Juice
- Water as required to make the batter
Filling (Masala)
- 4 Nos Potatoes Boiled
- ½ tsp Mustard seeds
- 1 tbsp Ginger garlic chilly grated (or coarsely grinded)
- 10-15 Nos Curry leaves
- ½ tsp Turmeric powder
- ¼ cup coriander leaves Chopped
- Oilfor cooking